Restaurant & Steakhouse
Steaks from South American beef are our specialty.
For connoisseurs they belong to the best:
Our steak from American Beef, gets a special flavor from its special husbandry and is particularly juicy due to its higher fat content.
As a speciality, we also offer our German “DRY AGED” rump steak, which is even more tender and tasty due to the special aging technique.
We will be happy to spoil you with steaks, regional classics and delicious salads.
Enjoy our rich breakfast buffet, whether you are a hotel guest or a guest of the restaurant. Reach out, everything is taken care of.
menu & winelist
Would you like to know in advance what you will be eating with us?
Just take a look at our menu and the matching wine list and look forward to your visit!
Our opening hours / warm kitchen
Monday-Friday 17:30 – 21:30
Saturday: 11:30 – 21:30 continious warm kitchen
Sunday: 11:30 – 21:00 continious warm kitchen
Breakfast hours for our hotel guests
Monday-Friday: 06:30 – 10:00 a.m.
Saturday, Sunday and holidays: 08:00 – 10:00 a.m.
General breakfast hours
Monday – Friday: 08:00-10:00 a.m.
Saturday, Sunday and holidays: 08:00-10:00 a.m.